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Fresh Vegan News

A warm bulletin board of hope from around the world — real stories of compassion, progress, and plant-powered joy.

Sanctuary

June 2026

I Found a Florida Sanctuary Where Rescued Farm Animals Finally Get to Rest

A visit to Fandango Sanctuary in Englewood, Florida reveals the incredible stories of rescued farm animals who, after surviving neglect and abuse, have found a peaceful forever home filled with compassion and dignity — a beautiful reminder of the transformative power of animal sanctuaries.

Farm Sanctuary marks 40 years of animal rescue and advocacy

What began with the rescue of a single sheep has grown into a worldwide movement — Farm Sanctuary, the pioneering farm animal protection organization, celebrates 40 years of rescuing abused farm animals, advocating for compassion, and inspiring a plant-based future.

Once Abused and Left Behind, Omi's Now Loved By So Many Friends

Omi was just a helpless calf when he was cruelly abandoned alone on the side of a road — but today he's thriving at Farm Sanctuary, surrounded by animal friends and loving caregivers in a heartwarming story of resilience and the healing power of compassion.

Swiss Vegan Creamery New Roots Launches Lupine-Based Grated Cheese Alternative

Swiss creamery New Roots has launched Le Gratiné, a meltable, stretchy grated cheese alternative made from locally sourced organic lupine beans — a regional protein source that also enriches soil health. The company helped cultivate 90 tons of lupins in 2025, and sweet lupin was just named Superfood of the Year 2026 by Biovision.

Amsterdam Bans Meat & Fossil Fuel Ads

In a world-first for a capital city, Amsterdam has banned public advertisements for meat and fossil fuels from billboards and transit spaces, aligning urban advertising with climate goals.

Plant-Based Meat Now 33% Cheaper in UK Shops

New data shows it's now significantly cheaper to choose plant-based meat over animal equivalents in major supermarkets like Tesco, as meat prices soar and the 'vegan tax' disappears.

Hen Rescued From Slaughter Finds Joy at Sanctuary

Billie the hen was minutes from death when activists spoke with her transport driver — and one compassionate conversation changed everything. Now at Farm Sanctuary, she dances to music and is serenaded by her caregivers, proving that connection between unlikely allies can save a life.

First Global Sanctuary Day Celebrated

Forty years after Farm Sanctuary's founding, animal advocates worldwide celebrated the first-ever Global Sanctuary Day, honouring the rescue and care of farmed animals across hundreds of sanctuaries.

Finland's New Guidelines Boost Plant-Based Eating

Finland's updated national dietary guidelines are driving a surge in whole-food proteins like tofu and legumes, with meat reduction now the most popular dietary change among Finns.

EU Plant-Based Eggs Market to Hit $211M by 2036

Driven by food-tech innovation and rising vegan adoption, the EU plant-based eggs market is forecast to grow at 17.5% annually, reaching over $200 million within a decade.